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Ancient making technique of Chinese tea Biluochun
Yan Jielong dries baked Biluochun tea in Dongshan town, Suzhou city of East China's Jiangsu province, March 14, 2016. Yan Jielong...
4 Famous Chinese Tea Regions For Authentic Tea
While most wine lovers know that the most famous wine comes from French regions such as Bordeaux, Burgundy, and Province, this often not the case...
A Small Tea Leaf Contains a Great Culture
According to legend, tea was discovered by Shennong, a legendary ruler of China, who was known as one of the Three Emperors 5,000 years ago. H...
The Ideal Teapot - Zi Sha Pot
There is a long history of drinking tea in China. Ancient scholars used to drink tea together and regarded it as a great fun. Drinking tea ...
Breathing new life into thousand-year-old Chinese tea culture
Colorful cultural tea-table
Exquisite craftsmanship
Polishing
Tea table modeled after the Zhaozhou Bridge
In the view of Jia...
Chinese Tea, More Important than Rice
People throughout China drink tea daily. Tea is to the Chinese as wine is to the French, as beer is to the Germans, as cigars are to the Cubans.
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